Salade de jeunes endives aux raisins et fourme d ambert

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Salade de jeunes endives aux raisins et fourme d ambert. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Salade de jeunes endives aux raisins et fourme d ambert is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Salade de jeunes endives aux raisins et fourme d ambert is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Salade de jeunes endives aux raisins et fourme d ambert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de jeunes endives aux raisins et fourme d ambert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de jeunes endives aux raisins et fourme d ambert is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Salade de jeunes endives aux raisins et fourme d ambert using 5 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Salade de jeunes endives aux raisins et fourme d ambert:

1. 6 jeunes endives
2. 30 g raisins secs mélangés
3. 1 citron
4. 40 g fourme d ambert
5. 1 cuillère à café bombée de persil haché

Instructions to make to make Salade de jeunes endives aux raisins et fourme d ambert

1. Mettre les raisins dans un récipient presser le citron chauffer le jus avec 4 cuillères à soupe d'eau verser sur les raisins laisser gonfler 30 minutes
2. Détacher les feuilles d endives
3. Réserver quelques feuilles d endives en les raccourcissant couper le reste en morceaux dans un saladier
4. Ôter la croûte du fromage le couper en petits cubes
5. Égoutter les raisins ajouter les raisins dans le saladier mélanger
6. Ajouter la fourme d ambert mélanger disposer les feuilles réservées autour de la salade
7. Saupoudrer de persil haché
8. C'est prêt ! Servir immédiatement avec la sauce de votre choix (nombreuses recettes sur mon profil)
9. Bon appétit 😋

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