Velouté épinards coco

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Velouté épinards coco. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Velouté épinards coco is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Velouté épinards coco is something that I've loved my entire life.

Many things affect the quality of taste from Velouté épinards coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté épinards coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Velouté épinards coco is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Velouté épinards coco estimated approx 10 min.

To get started with this recipe, we must prepare a few components. You can cook Velouté épinards coco using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Velouté épinards coco:

1. 400 g épinards
2. 1 pomme de terre
3. 1 oignon
4. 20 cl lait de coco
5. Huile d'olive
6. 1 bouillon cube
7. Curry
8. Sel, poivre

Instructions to make to make Velouté épinards coco

1. Préparer les légumes : Laver les épinards et les hacher grossièrement. Eplucher la pomme de terre et la couper en petits cubes. Eplucher et émincer l'oignon.
2. Dans une grande casserole, faire chauffer un fond d'huile d'olive. Faire revenir l'oignon et les cubes de pommes de terre. Ajouter les épinards et les faire fondre pendant 5 min.
3. Verser 500ml d'eau et ajouter le bouillon cube. Laisser mijoter 10 min.
4. Mixer la préparation puis ajouter le lait de coco. Saler et poivrer.
5. Servir chaud et saupoudrer de curry.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Velouté épinards coco. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!