Pommes de terre à la Lyonnaise

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pommes de terre à la Lyonnaise. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pommes de terre à la Lyonnaise is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pommes de terre à la Lyonnaise is something which I have loved my entire life.

Many things affect the quality of taste from Pommes de terre à la Lyonnaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre à la Lyonnaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pommes de terre à la Lyonnaise is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Pommes de terre à la Lyonnaise using 6 ingredients and 3 steps. Here is how you can achieve it.

Une recette provenant de Lyon :D

Ingredients and spices that need to be Get to make Pommes de terre à la Lyonnaise:

1. 350 g pomme de terre
2. 75 g beurre
3. 1 gros oignon
4. Sel
5. Poivre
6. Persil

Steps to make to make Pommes de terre à la Lyonnaise

1. Epluchez les pommes de terre. Coupez les en rondelles fines. Lavez les et essuyez les.
2. Faire fondre 50 g de beurre et les faire revenir avec. Laissez cuire 15 minutes. Salez et poivrez.
3. Faire revenir votre oignon avec le reste du beurre dans une autre poêle. Rajoutez les aux pommes de terre. Laissez cuire encore 5 minutes de plus.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Quick Pommes de terre à la Lyonnaise. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!