Houmous à la patate douce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Houmous à la patate douce. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Houmous à la patate douce is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Houmous à la patate douce is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Houmous à la patate douce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Houmous à la patate douce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Houmous à la patate douce is 4-6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Houmous à la patate douce estimated approx 10 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Houmous à la patate douce using 12 ingredients and 4 steps. Here is how you cook that.

Plus que jamais, le pois-chiche a la patate (douce) !
Alors que je n'aimais pas cette légumineuse il y a encore 10 ans, voici la recette de mon tout premier houmous maison (parce que, ouais, je me contentais de manger celui de ma môman jusqu’ici :D).

Ingredients and spices that need to be Get to make Houmous à la patate douce:

1. 260 g pois-chiches cuits
2. 310 g patate douce cuite (2 moyennes)
3. 1 gousse d'ail hachée
4. 2 CaS de tahini
5. 3 CaC de curry
6. 2 CaC de cumin en poudre
7. 1/2 à 1 CaC de piment de Cayenne
8. 1 CaC de zaatar (facultatif)
9. 3 CaS d'huile d'olive
10. 3 CaS de jus de citron
11. Quelques feuilles de coriandre
12. Sel

Instructions to make to make Houmous à la patate douce

1. Couper les patates douces en dés et les mettre dans le bol du blender avec les pois chiches.
2. Ajouter l’ail, l’huile d’olive, le jus de citron, le tahini et les épices, puis mixer.
3. Rectifier l’assaisonnement selon la saveur souhaitée, ajouter la coriandre et éventuellement un peu d’eau ou de lait pour liquéfier et homogénéiser le tout (avec la patate douce et le curry, je conseillerais le lait de coco – je n’ai cependant pas ajouté de liquide ici car la consistance épaisse et granuleuse me convenait).
4. Servir frais avec, pourquoi pas, quelques pois chiches et feuille de coriandre pour la déco !

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So that's going to wrap it up with this exceptional food Steps to Prepare Perfect Houmous à la patate douce. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!