Confiture Pomme et Noix

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Confiture Pomme et Noix. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Confiture Pomme et Noix is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Confiture Pomme et Noix is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Confiture Pomme et Noix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Confiture Pomme et Noix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Confiture Pomme et Noix estimated approx 1h.

To get started with this particular recipe, we must prepare a few ingredients. You can have Confiture Pomme et Noix using 5 ingredients and 9 steps. Here is how you cook it.

Une bonne confiture faite maison, à déguster sur des tartines de beurre au petit déjeuner :).

Ingredients and spices that need to be Get to make Confiture Pomme et Noix:

1. 1 kg pommes
2. 700 g sucre
3. 50 g noix concassées
4. 1 sachet de vitpris
5. 10 cl d'eau

Steps to make to make Confiture Pomme et Noix

1. Stérilisez vos pots de confitures : faites chauffer une grande casserole d'eau (les immerger complètement), portez à ébullition durant quelques minutes. Faites ensuite sécher vos pots sur un torchon propre.
2. Épluchez vos pommes.
3. Découpez les en fine tranche.
4. Concassez vos noix en petits morceaux mais ne les réduisez pas en poudre.
5. Faites revenir durant 15 minutes les tranches de pommes avec 10 cl d'eau. Couvrez la casserole. 5 minutes avant la fin de la cuisson ajoutez y les noix concassées.
6. Écrasez la chair des pommes dans l'eau de cuisson.
7. Mélangez 1 sachet de vitpris et 2 cuillère à soupe du sucre pesé préalablement. Faire revenir pendant 3 minutes à ébullition le mélange vitpris sucre et avec les pommes. Ne cessez pas de remuer (doucement).
8. A la fin de ces 3 minutes, ajoutez le reste du sucre (environ 700g). Remuez et portez à ébullition également.
9. Remplissez vos pots avec la confiture encore chaude. Ne les remplissez pas entièrement. Retournez vos pots et attendez quelques jours avant de déguster.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Confiture Pomme et Noix. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!