Parmentier de boudin noir aux pommes

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Parmentier de boudin noir aux pommes. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Parmentier de boudin noir aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parmentier de boudin noir aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parmentier de boudin noir aux pommes is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Parmentier de boudin noir aux pommes using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Parmentier de boudin noir aux pommes:

1. 1 boudin noir
2. 10 cl lait
3. 15 de gruyère ou de chapelure
4. Sel
5. Poivre
6. 2 pommes
7. 1 oignon
8. 500 g pommes de terre

Steps to make to make Parmentier de boudin noir aux pommes

1. == La purée==
2. Éplucher vos pommes de terre, les couper en des et les faire cuire à l'eau bouillante 20 minutes. Égoutter les, écraser les avec un "presse purée". Rajouter du lait, du sel, du poivre.
3. ==La garniture ==
4. Faire revenir l'oignon rajouter les quartiers de pommes et les faire dorer.
5. Dans une autre poêle faites revenir le boudin (sans la peau).
6. Préchauffez le four à 200 degré. Mettre une couche de purée au fond puis le boudin puis les pommes et ensuite une nouvelle couche de purée avec de la chapelure ou du gruyère sur le dessus.
7. Cuire 20 minutes.

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So that's going to wrap this up for this special food Simple Way to Make Homemade Parmentier de boudin noir aux pommes. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!