Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan)

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan) is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan) is something which I've loved my whole life.

Many things affect the quality of taste from Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan) using 4 ingredients and 3 steps. Here is how you cook that.

Voilà la façon la plus simple, la plus rapide et pour moi la meilleure de manger la courge Butternut.

Ingredients and spices that need to be Take to make Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan):

1. 1 courge butternut
2. Huile
3. Epices
4. Gousses d'ail (le + possible)

Steps to make to make Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan)

1. Il suffit de couper la courge en 2 dans le sens de la longueur. On enlève les pépins (je les rince pour enlever les filaments et je les fais griller, miam miam).
   Dans le creux, on met 1 cs d'huile d'olive et des gousses d'ail sans les éplucher.
2. On met un très léger filet d'huile sur la courge, du sel, du poivre et des épices (pour moi, gingembre, cumin, cannelle) et hop au four à 180° pendant 1 heure environ (vérifier la cuisson avec la pointe d'un couteau)
3. Servir la courge directement dans l'assiette et la manger telle quelle.

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So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Courge bu​tt​ernu​t​ rô​ti​e à l'ail​ et aux épices (vegan). Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!